The first day was a long 22 hour day. Even so, ever step of the way has been a class act.
It started with an aisle seat for both of my airplane connections. Being able to stretch, especially when you have long legs like I do, is a godsend on the long flights.
At the airport, I was met at baggage claim from someone with Stampin’ Up! He offered to help me with my luggage and then directed me to another Stampin’ Up! employee waiting for me. There were two who greeted my with big smiles and a cooler full of ice cold bottles of water.
Our driver from Las Vegas to Saint George, Utah took care of our luggage. I was now in the caring hands of Stampin’ Up! And about to learn how to be spoiled, and spoiled rotten.
On the two hour drive I got to visit with some very nice ladies. It was great hearing their stories. Had some good laughs too.
Stampin’ Up! employees met us at the door. Had our room keys ready for us. No checking in. Our luggage magically made it to our rooms while lunch was waiting for us.
And my room is quite nice. After the hub bub of the day, it is so nice to be able to go back to your own room to unwind. Oh, and get this. We have the entire hotel to ourselves!
Then there was the Welcome Dinner. Look at how we were greeted there.
Jam from local berries. Yum!
Then the meal started with a salad.
There was a nice dinner, but let’s skip to the scrumptious dessert!
As we left our Welcome Dinner, we were given the Simply Created Thankful Tablescape.
While at dinner, someone left a pillow present in our rooms. In it are goodies from the new 2014 Stampin’ Up! Spring Catalog!
And that was just the first day! Can’t wait to see what is next for me at the Stampin’ Up! Founder’s Circle vacation!
If you would like to be part of a company that spoils their demonstrators for working and growing their stamping businesses, I would love to have you join my team of Stampin’ Up! Demonstrators! Who knows, maybe next year we can go on the Founder’s Circle vacation together!